#GRIM REAPER PEPPER SCOVILLE HOW TO#

The overall flavor of these peppers can be described as a combination of sweet and heat. Trinidad Moruga and Trinidad Butch T Scorpion peppers also have fruity undertones. But it quickly gets unbearably hot thanks to the high concentration of capsaicin. Carolina Reaper tastes pleasantly sweet and fruity when you first bite it. But these peppers do have other favor notes aside from spiciness.Ĭarolina Reaper and Scorpion peppers are all said to have fruity notes. FlavorĪs Carolina Reaper and Scorpion peppers are very hot peppers, you may think that they don’t have any actual flavor to them, and all they taste like is heat. In addition to their scorpion-like tail, both peppers have glossy wrinkly skin. You can take this as a sign of extreme heat as some of the hottest peppers in the world have it. So, appearance-wise Carolina Reaper and Scorpion peppers do have some similarities. However, you may also come across the yellow, peach, and brown varieties of this pepper. Red Carolina Reaper peppers are the most popular.

It has a rounded shape with a little tail extended from it. They are typically 1.5 inches wide and 2 to 3 inches long.Ĭarolina Reaper is usually 1.5 to 3 inches long and 1 to 3 inches wide. Ripe Scorpion peppers are red and have a bulbous squatty shape. AppearanceĪs noted above, Scorpion peppers have tails resembling the tail of a Scorpion. It has a tail that looks like the scythe the Grim Reaper carries. It has a pointed end that looks like a scorpion stinger!Īs for Carolina Reaper, Carolina is the name of the state where the pepper was developed: South Carolina! And “Reaper” comes from the shape of the pepper. Scorpion pepper is called so because of how it looks. Scorpion pepper and Carolina reaper both have rather intimidating names.

These Scorpion peppers are Capsicum Chinese cultivars.īoth of these Scorpion peppers are indigenous to the Caribbean republic of Trinidad and Tobago. The name refers to a few types of Scorpion peppers, including Trinidad Moruga Scorpion and Trinidad Scorpion Butch T.

Unlike the Carolina Reaper, the Scorpion pepper is not a specific pepper variety. No wonder Carolina Reaper came out so hot as both of these peppers are very spicy too! In fact, the Naga Viper pepper was declared to be the world’s hottest pepper in 2011. It is a cross between two peppers: the Saint Vincent and Naga Viper peppers. OriginĬarolina Reaper was grown by Ed Currie, an American chili pepper breeder. But there are key differences between these two pepper varieties.

#GRIM REAPER PEPPER SCOVILLE HOW TO#

You will also learn how to survive the heat of these peppers and what are the symptoms you may experience after eating them! What Are The Differences Between Scorpion Pepper And Carolina Reaper?Ĭarolina Reaper and Scorpion peppers are very hot and look somewhat similar. In this article, we have compared Carolina Reaper with Trinidad Moruga and Trinidad Butch T Scorpion peppers to find out their similarities and differences. Additionally, unlike the Scorpion pepper, the Carolina Reaper is a hybrid. What are the differences between the Scorpion pepper and the Carolina Reaper? The Carolina Reaper is hotter than the Scorpion pepper, with the Carolina Reaper topping out at 2.2 million SHU while most Scorpion pepper varieties vary from 1.2-1.6 million SHU. But which one is hotter and how do you use these peppers? Please see my disclosure to learn more.Īs you can guess by their names, the Scorpion pepper and the Carolina Reaper are two very hot peppers.

Grim reaper pepper scoville